Tuesday, December 28, 2010
What a long strange trip it's been...
Saturday, December 25, 2010
Merry Christmas!
Thursday, December 23, 2010
Catch up...
Wednesday, December 22, 2010
We made it!
Sunday, December 19, 2010
Thinking of a special little boy....
Please keep Liam and his mom and dad, his big brother and all the family in your prayers. (his story is at ourlittlehippie.com)
Thursday, December 16, 2010
Social skills....
The snow flurried gently in Cimarron in the morning, but didn't accumulate or stick (nor did it accumulate or stick in Miami). The forecast of moisture up to three inches did not materialize, and I was able to drive myself home.
Ordinarily (as in the past few times out of almost half a dozen), I watch the clock on a first and third Thursday, so I don't miss FireHall - how I refer to meetings at the fire hall. The first Thursday is business meeting for all fire fighters and Ladies Auxiliary, and the third Thursday is a training meeting for the fire fighters. This particular third Thursday was our social skills training. It isn't something you can learn driving the truck or operating the pump, so we all brought food to the training and held it in a more sociable setting, the McBraer home. We also brought adult beverages to help unwind from the day's work and help practice being social. It was a very good training. There were many tasty treats, including a delicious spinach veggie dip that Thomas made. I think everyone is feeling more confident in their social skills, so next month we can probably get back to truck driving or other pertinent training for fire fighters.
I am feeling especially exhausted and look forward to getting close to my last day of work before vacation. (I teach confirmation on Sunday, so I won't be quite finished until Sunday.)
Wednesday, December 15, 2010
No, I was not drunk....but I wish I was numb...
Tuesday, December 14, 2010
Getting in the spirit...
Because Thomas was coming in to Cimarron tonight, I took a ride with Marie to work, so Thomas and I could drive home together at the end of the evening. I set my alarm extra early, and surprisingly, it wasn't snoozed for half an hour this morning. (A real surprise because I stayed up too late finishing The Help.)
I dressed and readied myself for work, indulging in a pumpkin empanada for breakfast. When I checked the clock, I knew I was early. I told Marie I would meet her by the mailboxes at 7:05 am, so as not to delay her for her kindness. The kitchen clock said 6:55 am (and it was likely a few minutes fast), but I am lousy at dawdling in the morning. Not that I don't know how, but I will likely dawdle too long and then be late. I decided I would just bundle up and head out.
It wasn't possible that I had missed her, and it was too chilly to stand and wait. I enjoyed daybreak - the purple hues slowly fading into blue sky over the mountains. And then I walked. I just started trekking down the highway with my bags hung on my shoulder. It felt good to get in a brisk walk like I used to during my days of walking through the neighborhood in Denver to work. I was glad to have my shemagh wrapped around my cheeks and nose, my hat pulled down over my ears. I made it all the way to Salado Creek Rd, down it, and about five yards up the Salas drive before sticking out my thumb and catching Marie as she drove out. What a great way to start the day!
To end the day on a great note, Thomas picked me up from the office and took me to the middle school. There we found a seat on the back of the bleachers next to our neighbors Art & Jo. We enjoyed catching up and talking about life as the gym filled up with parents, grandparents, aunts, and uncles. Finally, the show was to start...the HeadStart through High School Christmas Performance. We heard Andres on his horn and Maya on her recorder. Marie was on her knees in leading her preK students through a few songs with clapping and jingle bells (the most entertaining for sure). And Sara, maybe not so confident in the words of her class's songs, was looking around to see all the people watching her as she twirled in her little snowflake smock with the other kindersnowflakes. All so precious! I am thrilled for a new tradition and look forward to many more performances.
Not trying to steal the show, I am sure, was Daniel pushing Julie out of the gym when Santa showed up, eliciting a few giggles from the bleachers. The race to be out the parking lot and not stuck behind a line of traffic was on! Thomas and I were trapped behind the rows of people, but we made it out quickly enough. We weren't worried about traffic so much as getting a table and service right quick at the St. James. Not many trickled in after us from the show, but we got in and served right away.....phew...
Less than a week to ready ourselves for our trip....
Sunday, December 12, 2010
I got me a fever...
But I woke up Saturday feeling quite perky. Thomas and I worked on a few little projects. Then we headed over to see family. I was recruited by Marie to make empanadas, and Julie, too. We made a few dozen pumpkin empanadas...yummy...and it didn't take that long to make them with our little assembly line.
And then the highlight of the night was the annual Vigil ornament painting party. It made for a great celebration of a belated birthday party for Dave and a day early birthday party for Alice. Frito pies and beer and cake and ice cream...yes, in fact, we did have stinky gas at our house last night. But we had so much fun painting ornaments. The girls each painted at least half a dozen, and poor Sara was feeling quite teased I am sure, as there was much laughing about how all the paint and a dozen dirty brushes were collected on her little corner of the table (not to mention where all the paint ended up besides the ornaments). Everyone painted at least three, as Thomas cracked down on mandatory family fun. And indeed, it was a lot of fun! If only every weekend could be like it...(I know, Daniel, you'd boycott...)
Wednesday, December 8, 2010
Nearly picture perfect....
Tuesday, December 7, 2010
Sausages...
When Thomas and I gathered all our friends and family together before our wedding, we had a delicious BBQ in Wildwood Park. Thomas and my dad were responsible for the grocery shopping, and they found delicious fake sausages to go with all the fancy sausages they had for the meat eaters. Field Roast Grain Meat Co. makes Mexican Chipotle, Smoked Apple Sage, and Italian Sausages. I tried them all (not that night...) and found them delicious.
Summer BBQs are popular around here, and while I do like black bean burgers and other fake burgers, sometimes it is nice to have variety.
Thomas and I found some of the Smoked Apple Sage sausages on our last trip through Denver at the beginning of October. We bought all the Natural Grocers had - three packages. I have eaten up one package, but have been feeling stingy in case I eat them all. So on Thomas' trip to Santa Fe today, he found some and surprised me with a bag of several packages in all the flavors! Woo woo!!
Now I have been especially skeptical of the whole fake meat scene. I am not a big fan in general of making the same old meaty dishes with fake meat. However, I do like seitan, one of the "grain meats" upon which Field Roast bases their products. Anyway, I made cous cous last night for Thomas and I, and I chopped one sausage up into the vegetables that I sauteed, and it added a different texture and flavor. The Mexican Chipotle ones are akin to chorizo, so I look forward to chopping one up in scrambled eggs with green chiles and potatoes. I can add chipotle powder to the mix, but it isn't quite the same as adding a nugget of the flavor spread throughout. Oh sure, I can justify my indulgence with all sorts of excuses....the truth is they are good!
And my husband is even better for such a thoughtful treat!
Road closed...
Bizarre...
Wednesday, December 1, 2010
Getting busy...
Monday, November 29, 2010
Fresh Powder Tracks...
Mondays are generally not my thing. But today there was a ray of sunshine smiling on me...mostly.
As I pulled out of the driveway on my way to work this morning, I thought, "SCHOOL BUS!" Last week there was no school, so I didn't give a second thought to when I left for work. This morning I felt sure I would be stuck behind the school bus, but I knew that at least I was early enough not to get stuck behind it from Philmont in to Cimarron.
WRONG! Mrs. S waited for me to pass by before pulling the bus out onto Hwy 21. Phew!
Then, because I was ahead of the bus, I got to see one of my nephew's friends waiting for the bus. He gave me a very enthusiastic wave that just made me smile from ear to ear!
Work was work was work. A few things seemed to fall in to place. And ten hours later it was time to go home.
It snowed here and there during the day, but not too heavily in town. Evidently it snowed quite heavily in Philmont. Then I heard from Marie who heard from a neighbor that there was black ice on the highway headed home. This didn't make me thrilled, but I knew I just needed to go slow and careful. I stopped at the store for a few groceries before getting on my way.
First (and this is why the mostly), a cat hit me as I approached the St. James. It literally came from the side of the road and ran straight between the side tires. I saw the white and black out of the corner of my eyes as it ran at me and then, "CLUNK." There wasn't anything that could have been done differently, but I still felt terribly. An hour later it was still in the middle of the road by the hotel - Marie told me. So sad!
I drove on, and it started to snow hard. It was like twilight zone driving when it hardly looks like you're going anywhere. At Cattle HDQ the tracks turned off the road, and I got to make fresh tracks through the snow. I was careful to downshift and take the curves smoothly. I braked the first time when I hit Rayado and came across a herd of deer in the road. One with its tail to me would not move. I flashed my lights at it, but it wouldn't budge. I inched closer, and it staggered a bit before zigzagging in front of me and finally running off the road...silly deer. The rest of the way I spared two rabbits, making up for the goriness of the cat.
But best of all, when I got home, the house was warm and smelled delicious! Thomas was waiting with dinner on the table: grilled cheese and special green chile, fishy tomato soup! Yummy! My husband knows how to take care of me!
Saturday, November 27, 2010
Another first...
Friday, November 26, 2010
Biscuits and gravy...
Thursday, November 25, 2010
Happy Thanksgiving
I was ready for today. I cooked pumpkin Tuesday night and made the pies last night. Yesterday afternoon I made the mashed potato casserole. I had the whipping cream in the fridge and didn't whip it into shape until it was time for dessert. This morning, all I had to do was bake the potatoes and make the gravy. I set the alarm, just so I would have enough time to put the potatoes in, but I didn't need an alarm today.
I am especially grateful for getting about 10 hours of sleep. I have been feeling really tired really often the past week. I imagine that the extra early mornings don't help because my body tries to hold out to wait for Thomas to get home from work at 12:30 am. I never can last that long, but I never get to bed early enough. Today, I awoke feeling great.
I started my day re-stoking the hot coals left from last night's fire and making myself some tea. We were getting together at noon, so I didn't want to spoil my appetite by eating breakfast! I put the potatoes in and got to working on my "compost tea" - a rosemary gravy that actually smells to me like liquid stuffing. It is essentially vegetable broth with herbs, carrots, onions, and celery...kind of like stuffing. It is a favorite recipe for me, as gravy is usually made with meat - not for me!
Everything went mostly according to plan. My only hiccup was running out of propane for the stove! I turned the front burner on for the gravy, and it wouldn't light. When I opened the oven, it was just warm. Who knows when it went out, but I threw on my shoes and went out to open the nozzle on our spare tank. (We have a little one and a big one hooked up - only the stove runs on gas. We will have to take it to town to fill 'er up!) Everything was once again right with my day when that was fixed.
It is hard to call it a Thanksgiving dinner so early in the day, especially when it was the first meal of the day for many of us. Everything was delicious...Marie's stuffing, Julie's sweet potatoes, Alice's green beans, Marie's rolls, and potatoes and gravy to fill up the plate. I am still full nearly 7 hours later. I waited on pumpkin pie and whipped cream until about 4:30 - 5 ish because I just didn't have room earlier. My digestion may have been interrupted by some running around in the front yard. We had an amusing game of two-on-two soccer, which was a lot of fun, though my tummy kept telling me it was too full for me to be running around. Sadly, Thomas had to leave for work in the afternoon, but I was grateful for the interruption in our play, so I could go home with him to send him off.
I am feeling pretty pooped all over again. Thankfully, I can sleep in with my husband tomorrow!
Sunday, November 21, 2010
The hills are alive....
Whirlwind....Pt II
A Whirlwind...
Thursday, November 18, 2010
Get off the sidewalks!!
A better day...
Wednesday, November 17, 2010
Heart to heart...
Guest commentary....
Driving in the dark...
Tuesday, November 16, 2010
A Weekend with Thomas...
Saturday, November 13, 2010
Monkey Wrench...
My first pumpkin pie...
Friday, November 12, 2010
Meow....
Singled out....
Wednesday, November 10, 2010
Where was Quality Control?
Tuesday, November 9, 2010
Teens
The days are warm and sunny here in Miami. I found myself in short sleeve shirts outside this past weekend, and boy does the sun feel good. Even just opening the shades on our windows during the day will keep it pretty warm inside. But the winds of fall picked up some colder weather that blew in today. Plus the howling wind makes it feel a lot colder, especially at night.
Last night there were all sorts of animals all over the road, hanging out in the middle of the road, running back and forth. Tonight the road was empty of life, save for the four or five cars I passed going the other way. Everyone wanted to be home protected from the wind tonight!
Thomas and I have been burning fires nearly every night. It is amazing how well it heats up the place. Atop the fireplace sits my grandparents old cast iron kettle, great for keeping full of water to help put a little moisture into our dry, dry air. When I was a kid, my parents had the same one that sat atop our wood-burning stove. It was our job to make sure that it stayed full of water and never boiled down. Dad, at least I think it was his thing, kept cinnamon sticks in the kettle, so that not only did the fireplace humidify the house, but it also filled it with a wonderful smell. I mention this only because the cinnamon smells so good in our house, too. (Portland, as compared to Denver and Miami, is such a humid place. It makes me wonder if I shouldn't have two kettles on my stove.)
Ooops, time to more wood on the fire...
Apples, Peaches, Pumpkin Pie...If You're Not Ready, Holler...
Marie asked me to bring a few things for Thanksgiving dinner, including the pumpkin pie. I have never baked a pumpkin pie. I actually cannot really think of any pie that I have baked except ice cream pies. I think maybe I tried an apple pie one time. And one time I made a summery strawberry and lemonade pie. But pumpkin pies were Grandma's thing and my mom's thing. And really all the baking was someone else's gig. So I decided that I need to practice making the pie before Thanksgiving because I don't want to be analyzing a charred pie pan wondering what went wrong on Thanksgiving morning.
Friday I got the recipe for pumpkin pie from my mom, who got it from her mom, who got it from her mom. Yep, I am using my great-grandma's pumpkin pie recipe. It has never let me down when passed to me with a dollop of homemade whipped cream and a fork, so I know that if something goes wrong, it isn't the recipe's fault.
Sunday I baked the pumpkins I had from Pop's garden. It was a chilly evening, so turning on the oven was great. Marie and the girls stopped by in the evening, so Maya and Sara helped sort seeds from pumpkin guts. We made part of the tray just plain salty seeds, as the girls like. One third of the tray was dusted with ground rosemary and salt, a recommendation from Marie. And the last third of the tray, we experimented with cinnamon and sugar. The girls liked the salty and cinnamon sugar seeds, and both ate a good helping of them last night with dinner.
Two days later I find myself with all the ingredients in hand, but not the courage. I decided tonight I would puree the pumpkin. It seems like a lame and very privileged excuse, but I could only bear to bring out and dirty one kitchen appliance. So the mixer will wait for its turn, maybe Thursday, in keeping with the pattern of accomplishment. Tonight I got out the food processor and did a number on the pumpkin. Along with the dishes left in the sink since yesterday, I had plenty to clean up tonight without going all the way. Plus, last night I got home from work at 8 pm and tonight at 7:30 pm. By the time I got a fire built and a meal made, I didn't think I had the strength to see it through to the end. Not to mention that I won't see Thomas until Friday afternoon, and I am not sure whether he would read the note to stay out of the pies.
Why do today what can be put off till tomorrow when you can justify it so?
Doing lines...or doing time?
Our newly resurfaced (not paved) highway is a mockery of government. I don't really want to go political with this, but the story is pretty pathetic. According to some of the locals, the gravel has been sitting alongside the highway for a couple of years. I am not sure if this was creative budgeting or if DOT didn't get the memo that their gravel arrived. Either way, the gravel has been stationed along the highway for a couple of years. At the end of summer, the resurfacing began, which was noted in earlier posts by the chaotic commute and the chips in my windshield. The highway, as Tom tells it, is basically a cracked up strip of concrete resurfaced time and time again. Did the guys working on the highway do anything about the potholes or the crumbling edges? Nah....they just resurfaced them. So the pothole looks really nice with its new finish....and the bindweed and grass is growing up through the gravel and tar, proving it was there first and won't give up so easily.
During the rain storms we have had since the resurfacing, one can hydroplane in the trenches in the highway.
Amusingly enough, the DOC (Department of Corrections) was out with the local prisoners filling in potholes within a month of the resurfacing. I am not sure what that says about the system or the quality of the job, but the theme is "criminal". It just seems ludicrous to spend tax dollars on a poorly resurfaced road, so poorly resurfaced that the prisoners are out filling holes within a month. At least if the holes would have been patched before the resurfacing, they would be less likely to experience the freeze and thaw cycle that will get into the cracks of the layers and pit out the potholes all over again.
Or maybe I am just cynical....
Tuesday, November 2, 2010
Ode to Cimarron, Dedicated to my Brother Daniel
My Little Go-Cart
Poor Pita has been driving a little irregularly since then, though still running and still super fuel efficient. I admit that Pita's emissions are probably not great, which might cancel out the environmental achievement of over 40 mpg. The other drawback has been the additional noise, which some people actually pay money to alter their car to sound like mine. I didn't really hear it, but Thomas said it sounded like a go cart. The animals noticed. Deer and elk would usually not run from the familiar sound of a car, but stop, cock their heads, and stare at me approaching and driving away. Really peculiar! The cows, however, would run, no - sprint, away from me as I approached. To see a cow run like that is really a funny sight, especially when I am nowhere near them. Anyway, Pita made it to Villanueva, Albuquerque and Denver, but enough was enough. Thomas ordered the parts and installed the new muffler on Friday.
I have noticed that the animals are responding differently to the new muffler. Just last night a big white/gray owl swooped down and probably thought Pita was just a big mouse or something because she's so quiet now. Or maybe it was something else...
Playing in the Dirt
Pop called it a day after working so hard, and next up I took his tiller up and down the edge of garden closest to the house...where I hoped to plant garlic over the weekend.
Saturday we felt exhausted and had a day of rest. Pop didn't. He worked some more on the tractor and took off the front attachment, liberating the Ford from a lot of extra weight and making it easier to maneuver.
Sunday afternoon the fun began again! Thomas went to get the tractor with the attachment that helps make rows. We changed our plans slightly, but the effect was right.
That's my husband out riding around on the Ford.
And that's ME!!! Thomas taught me how to drive tractor!
This view looks north. An irrigation ditch runs north along the left/west side of the "patch," and another runs east along the far/northern edge. It is 125 feet by 30 feet.
After our tractor work was finished, I set about to planting garlic....roughly 300 cloves! There are several varieties. Some will be for pickling next fall, some will be for eating, and some will be seed to plant next year! I am pretty excited...